Experience the rich taste and health benefits of Organic Ofada Rice, a premium unpolished short-grain rice traditionally grown in Nigeria. Unlike white rice, our Ofada rice retains its outer bran layer, making it naturally high in fibre, antioxidants, and essential nutrients.
ìféara’s Organic Ofada Rice is hand-selected, stone-free, and sustainably packaged to preserve its authentic flavour and aroma. Ideal for native Nigerian dishes like Ofada stew, Jollof rice, or as a healthy base for salads and bowls, this rice offers a wholesome alternative for those who value clean eating and cultural roots.
Free from additives, preservatives, or polishing – just pure, natural goodness from West Africa.
It is a popular party favourite in the South West of Nigeria, paired with the famous spicy ofada sauce. Our Ofada rice is completely stone free, saving you loads of time doing the picking yourself. Just wash thoroughly, bring to boil and enjoy.
A fantastic gift from the motherland, enjoy it whenever you need a healthy and tasty rice dish. Did we mention the high vitamins and minerals Ofada rice has?! It is one of the healthiest type of rice ever. Very rich in fibre, vitamins A, B and C, phosphorus, zinc and loaded with antioxidants. Gluten-free, suitable for diabetics and those with high blood pressure, lowers cholesterol, paleo, vegan, keto, regular…anyone is welcome to enjoy this nutrient dense meal.
Available in 500g and 2kg packs.
